“ I planned a wedding rehearsal dinner here and it was outstanding. Some family commented it was their favorite part of the weekend. excellent venue, excellent food and Pam and her staff were great, I highly recommend it. Jeff ”

“ Love six burner bistro! Great food and very conscientious about GF options. Super friendly staff- have been coming back as often as we're in Plymouth ”

“ Always an amazing dining experience eating at Six Burner Bistro. It's my favorite place in the area and it's a must every time we're in town! ”

“ Been there several times and never disappointed. Great service, great food, and great blue cheese stuffed martinis. ”

“ This place is so cozy, I love the room with the fireplace. The food is healthy and clean tasting, which you don't find a lot. The people are nice and friendly. ”

“ Food is great, service too! Ambiance is nice too! Love how the menu changes from week to week! ”

“ Great place to enjoy top notch eats!! I always stop in here after driving up from MA to catch a show at the Flying Monkey! Very friendly staff! They always have tantalizing specials to satisfy anyone's desire! The daily menu has many dining pleasures as well....so much to choose from! ”

“ We lucked out and got a reservation at the last minute because someone canceled. Super cute place in a house converted to restaurant. We sat by a cozy fireplace. Tables were well spaced so you didn't have to listen to other people. For a starter my husband got a bowl of crab & corn chowder. It was very tasty. And a sizable serving too. I got the shrimp scampi dish which was very unusual befit was served over spinach and fontina ravioli! The ravioli and the sauce were really good but unfortunately the shrimp were over done. My husband got the veggie paella with salmon. His salmon was too done for him but paella under cooked. It didn't have those authentic crispy edges of real paella. The host (?owner) was very friendly and helpful. Our waitress was okay. Did her job but no personality. We would definitely dine here again if in the area. ”

“ Fall in New England means leaves changing color and Six Burner Bistro. I love how the rooms are broken up and we had a party of six originally but two cancelled last minute so the four of us tended to get a bit loud. Chef Sam seems to taken over the kitchen reigns seamlessly though so most in our party were unaware of this change. The bistro salad remains unchanged with walnuts, feta and a light maple vinaigrette dressing. The calamari appetizer was also lightly battered and tasty. My bruschetta chicken was excellent as well. The warm bread, drinks and service continue to make this venue 5 star dining in the White Mountains. ”